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Spanish in Houston

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  • 1252 Tapas

    9595 Six Pines Dr., Spring Outside Houston

    281-419-1260

    1252 Tapas is a highly adult space on a highly family-friendly stretch of The Woodland's verdant Market Square, with a patio that overlooks the spacious lawn and beckons to tired adults with sangria-centered happy hours and indulgent tapas dishes that the kids would hate: baby octopus cooked in its ink or grilled morcilla - blood sausage - with apple sauce and Dijon mustard. There's no need to travel inside the Loop when there's elegant food and décor to be found right down the street at 1252 Tapas.
    6 articles
  • Batanga

    908 Congress Ave. Downtown/ Midtown

    713-224-9500

    With a fresh revitalization of the food and bar program from chef Rishi Singh (formerly of Boheme Café and Wine Bar and Dry Creek Café) and bartender Jojo Martinez (who recently worked at The Nightingale Room), Batanga is now even more poised to become a lasting part of the hip, new downtown bar and restaurant scene. Intriguing flavor combinations packed into small plates make Batanga a fun place to try new things, especially with specials like Singh’s beautifully-balanced mussels dish packed with coconut water, coconut milk, chimichurri, lime and sofrito. The large, charming back patio is the perfect place to liver over tapas with friends, while live music most nights of the week and refreshingly good, knock-your-socks off cocktails will keep you coming back for more.
    38 articles
  • BCN Taste and Tradition

    4210 Roseland St. Montrose

    832-834-3411

    Located in a repurposed Mediterranean-style house on the corner of Richmond and Roseland, this intimate, 60 plus seater (not including the private dining room upstairs) brings Spanish fine dining to a new level. With a focus on high-quality ingredients – including boquerones and the hard-to-find cured ham jamón ibérico de bellota – the sophisticated restaurant dishes out things like poached, salt-preserved cod topped with a torched saffron aioli alongside well curated wines and a fun gin and tonic program.
    25 articles
  • Capone's Bar and Oven

    2303 Richmond Ave. Lower Shepherd-Kirby

    832-767-1794

    In addition to serving up pizza and drinks, Capone's features live music on weeknights and DJs spinning dance tunes in the "hideout" bar area on the weekend. Televised sporting events also draw hungry, younger crowds. Monday night is Steak Night - a 6 oz. filet served with a red wine demi - and other food offerings includes basic salads and sandwiches, appetizers like crab cakes and portobello mushrooms, and, of course, pizza. The trendy restaurant's menu boasts more than a dozen kinds of pie, from classic Margherita to the more inventive Stinky Chick, with chicken, bacon and blue cheese.
    4 articles
  • El Meson

    2425 University Blvd. Kirby-West U

    713-522-9306

    This longtime Village eatery allows you to tour Spain and its colonies. Traditional Spanish tapas and paellas find their place next to Cuban dishes like ropa vieja and picadillo a la criolla and Mexican dishes like fajitas and enchiladas. With its dark wood and booths lining the walls, the spacious restaurant has the feel of a taverna. The extensive wine list includes choices from the New World as well as the Old.
    8 articles
  • Majorca

    207 W. Gray Downtown/ Midtown

    832-582-7176

    The tapas at Majorca are more strongly influenced by North Africa than at any other tapas bar in town, and it works to its advantage. Albondigas, or meatballs, are fat and filling — especially when topped with a fried egg — and the merguez lamb that features in many dishes is wonderful when tucked into a crusty sandwich. The sangria is so good, you'll want to go ahead and order a pitcher and down it with friends on the patio fronting Midtown's busiest street.
    34 articles
  • Mi Luna

    2441 University Blvd. Kirby-West U

    713-520-5025

    Eighty selections of hot and cold tapas are served family-style; order according to the number in your group. Favorites include shrimp in lemon-garlic olive oil, manchego-stuffed chicken breast and pork tenderloin in wild mushroom-thyme-sherry sauce. A few entrées are there for those who never learned to share, but a better alternative to tapas would be to sample from the extensive paella menu.
    4 articles
  • Momo Food + Wine

    4104 Fannin St. Downtown/ Midtown

    832-630-7583

    A 1930s historic industrial setting meets cozy feels and globally-inspired small plates. Momo Food + Wine is built on inspiration from actual travels, future explorations and a lot of food dreaming. Chef / Owner Moon Jamaluddin shares comfort and adventure all in one menu, please join us for a delicious experience. The interior aims to create a warm and inviting environment so you can step out of your everyday and into a relaxing world. Whether it’s for a fun night out, a drink to unwind after work, or a cozy date, this is the perfect setting. We’ve thoughtfully created multiple areas within the space to suit your mood on any night: a handcrafted communal bar table made of dark wood to meet new friends, small tables for an intimate conversation, a lounge area draped off for a bigger group, and a quieter outdoor porch for some fresh air. Located just steps away from neighborhood favorites in an up-and-coming part of midtown. Bring old friends, come make new ones.
  • Oporto Cafe

    3833 Richmond Greenway Plaza

    713-621-1114

    Oporto Cafe in Greenway offers unusual wines and great snacks in a hip, relaxed, cozy atmosphere. The wine list features several selections from Italy and Portugal, and there are tapa-size portions of interesting dishes such as linguiça, the Portuguese sausage, empanadas, meatballs in a saffron-tomato sauce and a bacalhau (salt cod) croquette. Lunch includes excellent pizzas and panini sandwiches (try the Italiano, with lots of meats, provolone and arugula).
    3 articles
  • Rioja - CLOSED

    11920 Westheimer Rd. Memorial

    281-531-5569

    World-class paella made with housemade chorizo is the main attraction at this Memorial Spanish restaurant. At dinnertime, Rioja turns out another giant pan of fresh paella every 40 minutes. But there's also a great selection of hot and cold tapas and some interesting Spanish wines on hand. Live entertainment is offered on weekends.
    2 articles
  • Tapas Capriccio

    10865 Jones Rd. Jersey Village

    281-807-9442

    This family-run place serves a mix of Spanish cuisine, with an emphasis on tapas as well as Italian cuisine. Favorite tapas include peras serranas (grilled pears with Serrano ham), gambas al guajillo (spicy shrimp) and tocino ahumado (smoked pork belly). Their paella de mariscos is excellent.
  • Tintos Spanish Restaurant and Wine Bar

    2015 W. Gray River Oaks

    713-522-1330

    River Oaks' Tintos blends both Spanish standards such as albondigas and patatas bravas with its own twists on traditional tapas, such as esparragos gratinados topped with crab meat, red peppers and a poached egg or green apple slices drizzled with honey and topped with crumbles of blue cheese. Even the dessert menu features some fun twists, like a chocolate flan that's rich with both caramel and cocoa flavors. The wine list is, predictably, Spanish-heavy but features some good deals as well as a wonderful ruby Port to end your meal.